Hot Dishes

• Edamame

  Soy bean and salt

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  $4.95

• Gyoza (Pork)

  Pan fried pork dumpling and gyoza sauce.

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  $4.95

• Gyoza (Veggie)

  Pan fried veggie dumpling and gyoza sauce.

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  $4.95

• Fried Shrimp Shumai

  fried shrimp dim sum and shumai sauce.

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  $4.95

• Steamed Shrimp Shumai

  Steamed shrimp dim sum and shumai sauce.

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  $4.95

• Vegetable Tempura Appetizer

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  $6.25

• Chicken Tempura Appetizer

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  $7.25

• Shrimp Tempura Appetizer

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  $8.75

• Negimaki Beef

  Thinly sliced beef rolled scallions pan fried with teriyaki sauce.

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  $6.95

• Rock Shrimp Tempura (Spicy Mayo)

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  $7.95

• Rock Shrimp Tempura (Wasabi aioli)

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  $7.95

• Harumaki

  Japanese spring roll.

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  $5.95

• Calamari

  Deep fried or BBQ style calamarI

  Deep Fried	$7.95
  BBQ Style	$7.95

• Baked Mussels

  New Zealand mussels and house special sauce.

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  $6.95

• Chicken Yakitori

  Served with sokou teriyaki sauce.

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  $5.95

• Shrimp Yakitori

  Served with sokou teriyaki sauce.

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  $6.95

• New York Steak Yakitori

  Served with sokou teriyaki sauce.

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  $6.95

• Premium Beef Carpaccio

  Ginger, chives, cilantro, spicy garlic-soy flash seared with olive oil.

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  $9.95

• Sticky Ribs

  Yuzu honey BBQ baby back ribs, peanuts, sweet pickles mix

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  $9.95